Written by Das Fork | March 12, 2010 | 10:03 AM
Hey, here’s a good idea: target your exquisite sea-food loving people and turn them into seafood chip lovers. Pringles, this may have been a step in the wrong direction.
Gross.
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mike says:
It’s called localization to the market. This is probably in Thailand, where seafood flavors are prominent. Quit being an ignorant American and learn a thing or two about doing international business.
Rocket says:
Shimp flavored Pringles actually sound pretty good :P
jorge says:
what are you talking about htose flavores would be awesome!!